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Note · Citrus

Pomelo

Citrus maxima

Pomelos on the tree, one opened to show its pink flesh

Photo: luhaifeng279 (new tab) / Pixabay (new tab)

The largest of citrus fruits and an ancestor of grapefruit, pomelo offers a fresh, juicy, less bitter note with a floral sweetness.

What it brings

A soft, juicy freshness up top.

Origins and uses

The name pomelo can be confusing. In English, "pomelo" refers to Citrus maxima, the largest of citrus fruits, with a thick peel, native to Southeast Asia (Indonesia, Malaysia); in French, this fruit is also called "pamplemousse". The common grapefruit, Citrus × paradisi, is a hybrid of it with the sweet orange, which appeared later in the Americas and has juicier flesh.

In perfumery, the pomelo note brings a juicy freshness, less bitter than grapefruit, with an almost floral sweetness. It sits at the top, where it brightens florals and citrus fragrances. As with other citrus fruits, the essence is obtained by expressing the peel, or the note is recreated.

In our catalogue, pomelo opens Osmanthus by Ormonde Jayne, with davana and pimento berry, before the osmanthus heart with its apricot accents.

Text written with the help of AI, based on reference sources: encyclopedias, raw-material manufacturers and official information from the fragrance houses.

Material profile

Family
Citrus
Nature
Natural material
Botanical name
Citrus maxima
Origin
Southeast Asia.
How it is obtained
Cold expressionRecomposed by the perfumer
On Volute
2 fragrances

The fragrances that reveal it

Ormonde Jayne

Osmanthus

Floral · Eau de parfum

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In the same family · Citrus

All notes